• Thanksgiving Buffet
Adults
2
Children
0
Adults
2
Children
0

Thanksgiving

An Island-Style Thanksgiving Feast on Polo Lawn

Thursday, November 23

Indulge in a Thanksgiving Feast at Fairmont Kea Lani with a touch of island magic, set against the backdrop of Maui’s pristine beauty. Our beachfront Thanksgiving feast features a traditional Hawaiian imu plus all the holiday favorites including a carving station with roasted free-range turkey and Kula honey-glazed ham, in addition to a decadent dessert station and holiday refreshments for adults and keiki.

Adults: $299 • Ages 6-12: $69 • Keiki 2-5: $35

Price includes bar brand beverages, tax and gratuity

Entertainment 
Enjoy live mele and hula throughout the evening and a special performance by Nuff Sedd

 

Book Now

LOCATION

4100 Wailea Alanui Drive
Wailea, Maui – Hawai‘i 96753

HOURS

5:00 p.m. to 8:30 p.m.

CONTACT

(808) 875-4100

  • SALADS

    • Kula Baby Greens + Kamuela Tomatoes + Cucumbers + Candied Walnuts + Dried Cherries + Citrus Vinaigrette
    • Upcountry Kale + Red Onions + Toasted Almonds + Dried Cranberries + Apple Cider Vinaigrette
    • Farro + Butternut Squash + Pomegranate + Arugula + Dried Papaya + Pepitas + Maple-citrus Dressing
    • Oven Roasted Brussel Sprouts + Blue Cheese + Pecans + Green Apples + Rosemary Balsamic
    • Buckwheat Noodles + Spicy Gochujang Dressing + Big Island Cucumbers Namasu + Daikon Radish + Wakamae
    • Yakisoba + Shiitake Mushroom + Otani Farm Carrots + Baby Bok Choy + Sesame Dressing
    • Kamuela Tomatoes + Burrata Cheese + Smoked Strawberry Molasses + Watercress
    • Tropical Fruits + Seasonal Berries
    • Artisanal Cheese Selection + Dried Fruits + Assorted Nuts

  • ACTION STATION

    • Roasted Turkey + Gravy + Kokiʻo-Cranberry Relish
    • Herb Crusted Striploin + Chimichurri + Horseradish Sour Cream
    • Seared Scallops + Cornbread Purée + Pancetta + Chives
    • Red Wine Braised Short Ribs + Root Vegetable Purée + Fresh Truffle

  • CHEF SPECIALTIES

    • Fresh Catch + Roasted Canoe Plants + Riesling Brown Butter
    • Baked Honey Ham + Guava- Bikini Blonde Mustard Glazed
    • Kalua Style Imu Turkey
    • Hawaiian Sweet Bread & Cornbread Stuffing
    • Whipped Yukon Gold Potatoes
    • Roasted Otani Farms Baby Carrots + Lavender Honey + Thyme + Lemon
    • Kabocha Squash & Purple Sweet Potato + Coconut Glaze + Candied Pineapple
    • Four Cheese Mac N Cheese + Truffles

  • DESSERTS

    • Maker’s Mark Pecan Tartlets
    • Roasted Pumpkin Cake With Cream Cheese Frosting
    • Assorted Holiday Cookies
    • Pumpkin Cheesecake
    • Pomegranate Creameux
    • Sweet Potato Madelines
    • Pumpkin Pies
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