• pool bar

AMA Bar & Grill

 

Situated at the Upper Lagoon Pool of Fairmont Kea Lani, AMA Bar & Grill boasts stunning views of the Pacific Ocean. We welcome you to swim up to our swim-up bar for a tropical beverage, join us on our wraparound lanai for a casual lunch, or bask in the ambiance of a Maui sunset while enjoying a romantic dinner (December 20th through January 3rd, only).

AMA Bar & Grill will be offering an exclusive dinner experience nightly between the hours of 5:00pm – 8:30pm during the dates of December 20th through January 3rd.

LOCATION
4100 Wailea Alanui
Maui, Hawai‘i 96753

HOURS
Bar | 11:00AM - 5:00PM
Lunch | 11:00AM - 4:00PM
Dinner | 5:00PM - 8:30PM (December 20th through January 3rd)

  • Signature Cocktails

    • Tropic Like It’s Hot | $14
      Upgrade any cocktail to be served in a fresh pineapple
    • Kea Lani Mai Tai | $19
      Bacardi Rum + Kea Lani Signature Blend + Float of Bacardi Black Rum
    • Spicy Mango Margarita | $19
      Casamigos Blanco + Mango + Lime + Hawaiian Chili Water + Agave Nectar + Tajin
    • Aloha Paloma | $19
      Patron Silver + Strawberry + Hibiscus Tea Syrup + Lime + Fever Tree Grapefruit Soda
    • Ama's Passion | $19
      Grey Goose + Aperol + Lilikoʻi + Lime + Basil
    • No Ka ʻOi Smash | $19
      High West Bourbon + Blueberries + Mint + Lemon + Ginger Beer
    • Mala Pua Fizz | $19
      Bluecoat Gin + Pama Pomegranate Liqueur + Cucumber + Kea Lani Rosemary + Lime + Soda
    • Birds of Paradise | $19
      Aperol + Overproof Rum + Pineapple + Lime
    • Royal Wahine | $19
      Grey Goose White Peach & Rosemary + St. Germain Elderflower Liqueur + Lemon Juice + Butterfly Pea Flower Infused Jasmine Tea
  • Zero-Proof

    • Papa Pang's Pineapple Ginger Tea | $15
      Signature Recipe, Served on Ice
    • Lilikoʻi No-Jito | $15
      Seedlip Garden 108 + Lilikoʻi + Lime + Mint + Soda
    • Hibiscus Fizz | $15
      Seedlip Garden 108 + Strawberry + Hibiscus Tea Syrup + Lime + Fever Tree Grapefruit Soda
  • Maui Craft on Draft

    • Bikini Blonde | $10
    • Big Swell IPA | $10
    • Pineapple Mana Wheat | $10
    • Pog Seltzer | $10
  • Imported Beer

    • A selection of imported beers are available on request | $10
  • Wine Selection

    Sparkling and Rosé
    • Glass (6 oz.) Bottle
    • Ruffino Prosecco
      $16 $60
      Veneto, Italy
    • Veuve Clicquot Brut
      $45 $165
      Champagne, France
    • Scharffenberger Brut Rosé Excellence
      $21 $84
      Mendocino, USA
    • The Pale Rosé by Sacha Lichine
      $18 $72
      Côtes de Provence, France
  • White

    • Glass (6 oz.) Bottle
    • Oyster Bay Sauvignon Blanc
      $17 $68
      Marlborough, New Zealand
    • The Prisoner 'Blanc de Noir' White Pinot
      $23 $92
      California, USA
    • Meiomi Chardonnay
      $16 $64
      California, USA
    • Livio Felluga Pinot Grigio
      $20 $80
      Friuli-Venezia Giulia, Italy
    • Marc Bredif Vouvray Classic Chenin Blanc
      $19 $76
      Loire Valley, France
  • Red

    • Glass (6 oz.) Bottle
    • Banshee Pinot Noir
      $19 $76
      Sonoma County, USA
  • Low Tide

    • Edamame - GFO | $14
      Chili Garlic Dressing, Lemon
    • Ahi Wonton Chips * | $27
      Ahi Tuna, Maui Onions, Avocado, Spicy Aioli, Wonton Chips
    • Kabayaki Wings | $25
      Furikake Ranch, Kabayaki Sauce, Jalapeños, Bonito, Sesame
    • Macadamia Nut Hummus - GFO | $16
      Seasonal Crudités, Herbed Flatbread, Macadamia Dukkha
  • From the Garden

    • Buddha Bowl - GFO | $27
      Ancient Grains, Sweet Potato, Edamame, Spiced Chickpeas, Cucumber Namasu, Tahini Green Goddess
      • Chicken | $12
      • Grilled Shrimp | $13
      • Fresh Catch * | $17
    • Maui Salad - GFO | $20
      Sweet Potato, Cherry Tomatoes, Feta, Olives, Red Onions, Mint, Caper-Red Wine Vinaigrette
      • Chicken | $12
      • Grilled Shrimp | $13
      • Fresh Catch * | $17
    • ʻAina Kale - GFO | $19
      Pickled Onion, Hearts of Palm, Candied Macadamia Nuts, Parmesan, Ginger Vinaigrette
      • Chicken | $12
      • Grilled Shrimp | $13
      • Fresh Catch * | $17
  • High Tide

    • Grilled Fresh Catch * | $34
      Furikake Sushi Rice, Namasu, Caper & Limu Tomato Salsa, Sweet Soy
    • Lemongrass Grilled Shrimp Bahn Mi | $31
      Baguette, Pickled Carrots & Radish, Cilantro, Jalapeños, Spicy Aioli
    • Poke Bowl * - GFO | $29
      (Choice of Hapa Rice, Quinoa, or Local Greens) Shoyu Ahi, Limu, Maui Onions, Red Chili Flakes, Bubu Arare, Wasabi Aioli
    • AMA Beef Burger * - GFO | $30
      Maui Onion & Porcini Jam, Smoked Cheddar, Garlic & Truffle Aioli, Brioche Bun, French Fries
    • Taro Falafel Wrap | $26
      Falafel, Sprouts, Tomato, Tzatziki, Maui Potato Chips
  • Keiki Menu

    Choice of Fresh Fruit, Crudités or French Fries. Available for ages 12 and under.
    • Macaroni & Cheese | $15
    • Chicken Tenders | $15
    • Grilled Fresh Catch * | $15
    • Cheeseburger * | $15
    • Grilled Cheese | $15
  • MeaʻOno

    Something Sweet
    • Kona S'mores Ice Cream Sandwich | $15
      Kona Ice Cream, Chocolate Fudge, Chocolate Cake, Toasted Vanilla Marshmallows
    • Brownie A La Mode | $12
      Housemade Brownies, Hershey's Syrup, Whipped Cream
    • Giant Chocolate Chip Cookie | $9
  • Keiki Dining Program

    Children 5 years and under: Children 5 years and under, when dining with a paying adult, eat for free when ordering from the Keiki Menu.

    Children 6–12: Children 6 years to 12 years, when dining with a paying adult, may order from the Keiki Menu at regular price or choose from select items on the regular menu and receive 50% off the listed price.

    Note: Select items from regular menu available for 50% off discount will have an adjusted portion size. Guests over the age of 12 years will be subject to a $5 surcharge when ordering Keiki Menu items. One meal is permitted per child, per order. Applicable to registered, in-house guests; dine-in only.

    *The risk of foodborne illness increases when consuming raw or undercooked menu items. Please alert your server as to any allergies or dietary restrictions. 

  • Spritz Selection

    • Classic Aperol Spritz | $19
      Aperol + Prosecco + Club Soda + Orange Slice
    • ʻĀkala Spritz | $21
      Grey Goose Watermelon & Basil + Watermelon Puree + Lemon + Sparkling Rosé
    • Royal Refresher | $19
      St. George Gin + St-Germain Elderflower Liqueur + Cucumber + Mint + Lime + Prosecco
    • Kea Lani Tea Party | $25
      Grey Goose White Peach & Rosemary + Hibiscus + Kea Lani Rosemary + Lemon + Veuve Clicquot Champagne
  • Signature Cocktails

    • Baldwin Avenue | $21
      Casamigos Reposado + Sugarcane Dane Tropical Gomme + Lime + Hawaiian Chili Pepper
    • Makalapua | $19
      Ocean Vodka (Maui) + Rose Hibiscus + Lemon + Grapefruit + Lavender Bitters
    • Plantation Daiquiri | $20
      Kō Hana Hawaiian Agricole Rum (Oʻahu) + Mango Nectar + Lime + Yuzu Shichimi Togarashi
    • Mezcy Myna | $21
      Ilegal Mezcal + Campari + Grilled Pineapple Shrub + Lime + Bitters
    • Float Like A Butterfly | $19
      St. George Gin + St-Germain Elderflower Liquer + Lemon + Butterfly Pea Flower + Yuzu Bitters + Miraculous Foamer
    • No Ka ʻOi Smash | $19
      High West Bourbon + Blueberry + Mint + Lemon + Ginger Beer
  • Zero Proof

    • Hibiscus Fizz | $15
      Seedlip Garden 108 + Strawberry + Hibiscus Tea Syrup + Lime + Fever-Tree Grapefruit Soda
    • The Big Chill | $15
      Seedlip Garden 108 + Sugarcane Dane Tropical Gomme Syrup + Lime + Hawaiian Chili Water
    • Lilikoʻi No-Jito | $15
      Seedlip Garden 108 + Lilikoʻi + Lime + Mint + Soda
  • Wine List

    Sparkling Wine
    • Glass (6 oz.) Bottle
    • Laurent-Perrier "La Cuvee" Half Bottle Brut Champagne
      $60
      Reims, France
    • Ruffino Prosecco
      $16 $60
      Veneto, Italy
    • Scharffenberger Sparkling Brut Rosé Excellence
      $21 $84
      Mendocino, California
    • Roederer Estate Sparkling Brut
      -- $105
      Anderson Valley, California
    • Veuve Clicquot Brut
      $45 $165
      Reims, France
  • Rosé Wine
    • Glass (6 oz.) Bottle
    • The Pale by Sacha Lichine, Rosé
      $18 $72
      Cotes de Provence, France
    • Charles Joguet Chinon, Rosé
      -- $75
      Loire, France
    • Rumor, Rosé
      -- $80
      Cotes de Provence, France
    • Domaines Ott Château Romassan, Rosé
      -- $120
      Bandol, France
  • White Wine
    • Glass (6 oz.) Bottle
    • Kysela "Les Costieres de Pomerols", Picpoul de Pinet
      -- $50
      Languedoc, France
    • Familia Torres Celeste, Verdejo
      -- $55
      Sur Lies Rueda, Spain
    • Domaine du Salvard 'Unique', Sauvignon Blanc
      -- $60
      Loire Valley, France
    • Meiomi, Chardonnay
      $16 $64
      California
    • Oyster Bay, Sauvignon Blanc
      $17 $68
      Marlborough, New Zealand
    • Marc Bredif Vouvray Classic, Chenin Blanc
      $19 $76
      Loire Valley, France
    • Livio Felluga, Pinot Grigio
      $20 $80
      Friuli-Venezia Giulia, Italy
    • Drouhin-Vaudon, Chablis
      -- $85
      Bourgogne, France
    • Domaine de Durban, Muscat de Beaumes-de-Venise
      -- $90
      Rhone Valley, France
    • The Prisoner 'Blanc de Noir', White Pinot
      $23 $92
      California
    • Raul Perez 'Atalier', Albarino
      -- $95
      Rias Baixas, Spain
    • Landmark 'Overlook', Chardonnay
      -- $100
      Sonoma County, California
    • Compte Lafond, Sauvignon Blanc
      -- $125
      Sancerre, France
    • Domaines Ott Clos Mireille, Blanc de Blancs
      -- $150
      Cotes de Provence, France
    • Delas La Galopine Condrieu, Viognier
      -- $150
      Rhone Valley, France
  • Red Wine
    • Glass (6 oz.) Bottle
    • Nicole Chanrion Domaine de La Voûte des Crozes, Gamay
      -- $70
      Beaujolais, France
    • Banshee, Pinot Noir
      $19 $72
      Sonoma County, California
    • Caymus Suisun 'The Walking Fool', Blend
      -- $90
      Suisun Valley, California
    • My Favorite Neighbor, Cabernet Sauvignon
      -- $95
      San Luis Obispo, California
  • Low Tide

    • Sunomono | $9
      Pickled Cucumber + Wakame + Sesame
    • Upcountry Baby Butter Lettuce | $19
      Green Goddess + Sunflower Crumble
    • Kabayaki Wings | $25
      Furikake Ranch + Kabayaki Sauce + Jalapeño + Bonito
    • Spicy Salmon Roll * | $29
      Cucumber + Avocado + Jalapeño + Ponzu + Seared Salmon + Spicy Mayo
    • AMA Rainbow Roll * | $32
      Crab + Avocado + Salmon + Ahi + Kanpachi + Ebi
    • Blackened Ahi Roll * | $32
      Crab + Cucumber + Avocado + Blackened Ahi + Maui Onion + Ponzu + Spicy Mayo + Tobiko
    • Mauka Roll * | $24
      Avocado Poke + Maui Onion + Pickled Ginger
  • Nigiri ( 2 Pieces)

    • King Salmon * | $12
    • Ahi * | $14
    • Kanpachi * | $13
    • Ebi * | $12
  • High Tide

    • Flat Iron Steak * | $49
      Cilantro Chimichurri + Rouille + French Fries
    • Fresh Catch * | $42
      Limu Lomi + Yuzu Koshu Butter
    • Chicken Scallion Yakitori (3) | $29
      Cucumber Namasu + Kabayaki Sauce
    • AMA Beef Burger * | $30
      Blue Cheese + Caramelized Smoked Maui Onions + Garlic Aioli + French Fries
    • Kalo Burger | $28
      Taro Burger + Blue Cheese + Caramelized Smoked Maui Onions + Garlic Aioli + French Fries
  • Sides

    • French Fries | $10
    • Grilled Asparagus | $11
    • Sushi Rice | $9
    • Mini Avocado Rice Bowl + Spicy Mayo + Furikake | $11

*The risk of foodborne illness increases when consuming raw or undercooked menu items. Please alert your server as to any allergies or dietary restrictions. 

An 18% service charge will be added to parties of 6 or more.

Keiki Keiki: Children Dining Program

Keiki Dining Program

Children 5 years and under: Children 5 years and under, when dining with a paying adult, eat for free when ordering from the Keiki Menu.

Children 6–12: Children 6 years to 12 years, when dining with a paying adult, may order from the Keiki Menu at regular price or choose from select items on the regular menu and receive 50% off the listed price.

Note: Select items from regular menu available for 50% off discount will have an adjusted portion size. Guests over the age of 12 years will be subject to a $5 surcharge when ordering Keiki Menu items. One meal is permitted per child, per order. Applicable to registered, in-house guests; dine-in only.