• patio chairs along the poolside

Poolside Dining

Sit back, relax, and indulge in our delectable culinary offerings while taking in stunning views of your lush tropical surroundings.

Our menu features a variety of fresh, locally-sourced ingredients and expertly-crafted dishes that highlight the flavors of Hawaiʻi. Enjoy classic favorites like our paniolo burgers and grilled fish tacos, to signature creations such as our Hawaiian-style poke bowls. Our attentive staff is here to ensure that your dining experience is nothing short of exceptional, with prompt and friendly service and a relaxing, welcoming atmosphere.

LOCATION
4100 Wailea Alanui
Maui, Hawai‘i 96753

HOURS
Lunch | 11:00AM - 5:00PM

  • SIGNATURE COCKTAILS

    • Kea Lani Mai Tai | $22
      Bacardi Superior Rum + Orange Curacao + Lime + Pineapple + Orgeat + Whaler's Dark Rum Float
    • Wailea Wahine | $24
      Belvedere Vodka + Passion Fruit + Cranberry + Basil + Lime + Hawaiian Honey
    • Moana Mist | $22
      Tito's Vodka + Strawberry + Basil + Agave + Lemon + Seltzer
    • Watermelon Wave | $23
      The Botanist Gin + Watermelon + Giffard Lichi-Li Liqueur + Lemon + Seltzer
    • Hana Road Elixir | $25
      Empress Cucumber Lemon Gin + Cucumber + St. Germain Elderflower Liqueur + Lemon + Seltzer
    • Pele's Passion | $22
      Patron Silver Tequila + Aperol + Lilikoi + Lime + Agave + Hawaiian Black Lava Salt
    • Spicy Hibiscus Cadillac Margarita | $24
      Ilegal Mezcal + Hibiscus + Lime + Jalapeno + Grand Marnier + Hawaiian Black Lava Salt
    • Blueberry Bourbon Lemonade | $23
      Michters Bourbon + Upcountry Blueberries + Giffard Creme de Cassis Liqueur + Lemon + Angostura Bitters + Mint
    • Tropic Like It's Hot | $14
      Upgrade any cocktail to be served in a fresh pineapple
  • SIGNATURE BLENDED

    • Kilauea Lava Flow | $22
      Bacardi Superior + Banana + Pineapple + Cream of Coconut + Strawberry
    • Blended Coconut Mojito | $23
      Kula Toasted Coconut Rum + Bacardi 8 + Mint + Cream of Coconut + Lime + Toasted Coconut
  • LOW-ABV

    • Lychee Lani Spritz | $19
      Giffard Lichi-Li Liqueur + Aperol + St. Germain Elderflower + Seltzer + Champagne
    • Pink Tiki | $18
      Giffard Creme De Cassis Liqueur + Grapefruit + Raspberry + Coconut Water + Tajin Rim
  • ZERO-PROOF

    • Calamansi Cooler | $15
      Seedlip Garden + Calamansi + Fever Tree Mediterranean Tonic + Lime + Hawaiian Honey
    • Kili Oma Oma O | $15
      Lyres Agave Blanco Spirit + Coconut Water + Lime + Agave + Verdita (Pineapple + Mint + Jalapeno)
    • Hibiscus Basil Mule | $15
      Lyres Dry London Spirit + Hibiscus + Lime + Basil + Ginger Beer
  • SELTZERS

    • High Noon Watermelon | $12
    • High Noon Pineapple | $12
    • Maui Brewing Company P.O.G | $12
    • Maui Brewing Company Dragon Fruit | $12
  • MAUI CRAFT ON DRAFT

    • Pau Hana Pilsner | $12
    • Bikini Blonde Lager | $12
    • Sunshine Girl Golden Ale | $12
    • Big Swell IPA | $12
  • CANNED BREWS

    • Kona Longboard | $12
    • Heineken | $12
    • Heineken 0.0 | $12
    • Corona | $12
    • Corona Light | $12
    • Michelob Ultra | $12
    • Budweiser | $12
    • Bud Light | $12
    • Coors Light | $12
  • WINE

    • 6oz Bottle
    • Ruffino Prosecco
      $19 $76
      Veneto, Italy
    • Lallier R.019 Champagne
      $33 $32
      Ay, France
    • Whispering Angel Rosé
      $21 $84
      Provence, France
    • Dashwood Sauvignon Blanc
      $19 $76
      Marlborough, New Zealand
    • Cantina Zaccagnini Pinot Grigio
      $20 $80
      Abruzzi, Italy
    • Chalk Hill Estate Chardonnay
      $24 $96
      Chalk Hill, California
    • Boen Pinot Noir
      $21 $88
      Russian River, California
  • V = Vegetarian | DFO = Dairy-Free Option | GFO = Gluten-Free Option

    *The risk of foodborne illness increases when consuming raw or undercooked menu items, such as undercooked beef burgers.
    Please inform your server of any dietary concerns, food allergies, or restrictions, as many ingredients are not listed on the menu.
    We are committed to accommodating your needs to the best of our ability.

    At Fairmont Kea Lani, we take great pride in sourcing local and sustainably certified ingredients, including meats, seafood,
    vegetables, and fruits, to ensure the utmost quality and freshness. Vegetarian and vegan options are available—please inquire
    with your server.

  • SHAREABLES

    • Edamame (V, DFO) | $15
      Kung Pao Sauce + Fried Garlic + Hawaiian Sea Salt
    • Dynamite Fries (DFO) | $17
      Yukon Gold Fries + Spicy Aioli + Sweet Soy Sauce + Furikake + Green Onion + Pickled Ginger
    • Chicken Spring Rolls (DFO) | $246
      Green Papaya Salad + Mint Sweet Thai Chili Dipping Sauce
    • Chips & Dips (GFO) | $16
      House Made Wonton + Corn Tortilla + Purple Sweet Potato Chips
      • Maui Onion Dip | $
      • Lomi Lomi | $
      • Spicy Salsa | $
  • BOWLS & FROM THE GARDEN

    • Waipoli Caesar Salad | $21
      Waipoli Farms Baby Romaine + Parmesan + Fried Capers + Wonton Crumble + Caesar Dressing
      • Grilled Chicken | $12
      • Shrimp | $13
      • Fresh Catch | $17
    • Yum Yum Thai Salad (DFO, GFO) | $20
      Crunchy Cabbage + Herb Salad + Spicy Yum Yum Dressing + Candied Macadamia Nuts + Crispy Rice Noodles
    • Ahi Poke Bowl* (DFO, GFO) | $30
      Fresh Ahi + Onion + Chili Cucumbers + Sweet Shoyu + Ocean Rice + Wonton + Purple Sweet Potato Chips
  • HANDHELDS & MAIN

    • Coconut Shrimp Bento | $34
      Fried Coconut Shrimp + Sweet Soy Asian Cabbage Slaw + Candied Pineapple + Toasted Coconut + Zesty Plum Dipping Sauce
    • No Ka Oi Burger | $29
      8 oz. Kea Lani Special Blend Burger + Boursin Cheese + Caramelized Maui Onion + Baby Arugula + Lemon Aioli + Fries
    • Mediterranean Chicken Naan | $30
      Toasted Naan Bread + Furikake Labneh Greek Yogurt Spread + Sumac Chicken + Cucumber Tomato Salad + Mint + Parsley + Fries (Served Open Faced)
    • Island Fish Tacos* | $32
      Grilled Fresh Catch + Asian Cabbage Mix + Hibiscus-Pickled Onions + Fried Jalapenos + Avocado Crema + Corn/Flour Blend Tortillas + Roasted Pineapple-Tomatillo Salsa Verde
    • Lobster Roll* | $45
      Tarragon Lobster Salad + Butter Leaf Lettuce + Old Bay Butter-Toasted Potato Roll + Fries
  • KEIKI

    Includes choice of: French Fries, Fresh Fruit, or Veggies
    • Mac & Cheese | $19
    • Cheeseburger | $21
    • Veggie Sushi Roll (V, GFO) | $18
    • Chicken Tenders | $19
    • Fresh Catch* (GFO) | $21
    • Grilled Cheese | $18
  • DESSERTS

    • Häagen-Dazs Bar (GFO) | $9
    • Shaka Pop (V, DFO, GFO) | $9
      Passion-Orange-Guava or Lava Flow
    • Giant Chocolate Chip Cookie | $9
  • V = Vegetarian | DFO = Dairy-Free Option | GFO = Gluten-Free Option

    *The risk of foodborne illness increases when consuming raw or undercooked menu items, such as undercooked beef burgers.
    Please inform your server of any dietary concerns, food allergies, or restrictions, as many ingredients are not listed on the menu.
    We are committed to accommodating your needs to the best of our ability.

    At Fairmont Kea Lani, we take great pride in sourcing local and sustainably certified ingredients, including meats, seafood,
    vegetables, and fruits, to ensure the utmost quality and freshness. Vegetarian and vegan options are available—please inquire
    with your server.

An 18% service charge will be added to parties of 6 or more.

Please note: Our Keiki Dining Program is not offered with Poolside Dining.