Kea Lani Restaurant

Ease into the day with a relaxed breakfast in the fresh air at Kea Lani Restaurant. Framed by beautifully landscaped terraces and a cascading fountain, Kea Lani Restaurant features an al fresco dining room that shows off the beauty of Wailea, Maui. With a global menu of Maui-grown produce, our fresh-baked pastries and breads, seasonal specials and gluten-free offerings – you are sure to return each morning for more! Be sure not to miss our omelette station for made-to-order omelettes, steak & onions, and our famous Maui Moco!

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LOCATION
4100 Wailea Alanui
Maui, Hawai‘i 96753

HOURS
Breakfast | 6:30AM - 10:30AM

  • A La Carte

    Served with choice of papaya or pineapple, tropical bread, juice of the day & coffee
    • Two Cage Free Eggs Your Style * | $39
      Bacon, Portuguese Sausage, Yukon Gold Potato, Kula Onions
    • Kea Lani Fried Egg Croissant Sandwich * | $39
      Organic Egg, Chicken Apple Sausage, Spinach, Tomato, Cheddar Cheese
    • Avocado Toast * | $39
      Two Cage Free Eggs, Honey Berry Bread, Pickled Red Onion, Cilantro, Tajin

  • V = Vegetarian | DFO = Dairy-Free Option | GFO = Gluten-Free Option

    *The risk of foodborne illness increases when consuming raw or undercooked menu items, such as undercooked beef burgers.
    Please inform your server of any dietary concerns, food allergies, or restrictions, as many ingredients are not listed on the menu.
    We are committed to accommodating your needs to the best of our ability.

    At Fairmont Kea Lani, we take great pride in sourcing local and sustainably certified ingredients, including meats, seafood,
    vegetables, and fruits, to ensure the utmost quality and freshness. Vegetarian and vegan options are available—please inquire
    with your server.

  • Buffet

    • Daily selection of island specialties, bake shop assortment, fresh fruit and egg entrée *
      Includes signature blend coffee, tea, milk, chilled juice
      • Adults | $59.00 ++
      • Children 6-12 | $29.50 ++

  • V = Vegetarian | DFO = Dairy-Free Option | GFO = Gluten-Free Option

    *The risk of foodborne illness increases when consuming raw or undercooked menu items, such as undercooked beef burgers.
    Please inform your server of any dietary concerns, food allergies, or restrictions, as many ingredients are not listed on the menu.
    We are committed to accommodating your needs to the best of our ability.

    At Fairmont Kea Lani, we take great pride in sourcing local and sustainably certified ingredients, including meats, seafood,
    vegetables, and fruits, to ensure the utmost quality and freshness. Vegetarian and vegan options are available—please inquire
    with your server.

Keiki Keiki: Children Dining Program

Keiki Dining Program

Children 5 years and under: Children 5 years and under, when dining with a paying adult, eat for free when ordering from the Keiki Menu.

Children 6–12: Children 6 years to 12 years, when dining with a paying adult, may order from the Keiki Menu at regular price or choose from select items on the regular menu and receive 50% off the listed price.

Note: Select items from regular menu available for 50% off discount will have an adjusted portion size. One meal is permitted per child, per order. Applicable to registered, in-house guests; dine-in only.

Omelet
Loco Moco
breakfast bowl
Avocado Toast
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