Live Bluefin Tuna Carving & Anniversary Celebration
Join us as we mark two years of connection at our lobby bar & lounge, PILINA.
Experience a live 300-lb sustainably sourced Bluefin tuna carving by Oʻahu fisherman Tyler Wilcox (Laʻakea Fish & Co.) in partnership with PILINA’s culinary team. Throughout the evening, guests will learn about the distinct cuts while sampling prized selections such as kama, akame, and toro, and may also order from a specialty menu of Bluefin dishes and signature rolls designed for sharing. The celebration will also feature complimentary tastings, furikake malasadas for dessert, and the debut of our PILINA Ponzu hot sauce created in collaboration with HI Spice.
Additional highlights include spirit tastings from Maui-based distilleries — Waikulu Distillery, Kupu Spirits, and Ocean Vodka Organic Distillery — accompanied by live music from the Micah Manzano Trio.
This one-night-only gathering is complimentary and open to both resort guests and the community of Maui.
For guests seeking a deeper culinary connection, a limited VIP experience is available as an add-on to the evening. VIP guests receive private access to an exclusive viewing area, two specialty cocktails or zero-proof beverages of their choice, and front row access to our signature Bluefin Tuna Experience.
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